Additional gluten free pizza toppings are sold by the each |
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Anchovy - $1.75 |
Bacon - $1.75 |
Banana Peppers - $1.75 |
Basil Puree - $1.75 |
Green Bell Peppers - $1.75 |
Broccoli - $1.75 |
Garlic - $1.75 |
Ham - $1.75 |
Jalapenos - $1.75 |
Meatballs - $1.75 |
Mushrooms - $1.75 |
Olives - $1.75 |
Onions - $1.75 |
Pepperoni - $1.75 |
Pepperoncini - $1.75 |
Pineapple - $1.75 |
Roasted Red Pepper - $1.75 |
Sausage - $1.75 |
Spinach - $1.75 |
Salami - $1.75 |
Tomato - $1.75 |
Capicola - $3.5 |
Chicken Cutlet - $3.5 |
Eggplant - $3.5 |
Soppressata - $3.5 |
Gluten Free
Gluten free-style; a thin, round 12 inch pizza crust that is a combination of gluten free flours & starches
Small 12 inch, 6 cut $13.49
Additional salad dressings are sold by the each |
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Ranch Dressing - $0.75 |
Blue Cheese Dressing - $0.75 |
Italian Dressing - $0.75 |
Caesar Dressing - $0.75 |
Additional sauces are sold by the each |
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Marinara Sauce |